Vinaheo Plain Pork Patty with Young Green Rice

Vinaheo Plain Pork Patty with Young Green Rice – A Taste of Authentic Hanoi

Vinaheo’s Plain Pork Patty with Young Green Rice is a classic Northern Vietnamese dish that combines the rich flavor of finely ground pork with the delicate aroma of cốm – young green rice flakes harvested in early autumn. Crafted using a traditional recipe, this “mộc” version contains no fillers, preservatives, or artificial flavors – just pure pork and green rice, carefully seasoned for a naturally sweet, tender texture.

Perfect for pan-frying, air-frying, or steaming, these patties are a quick and satisfying meal option. Serve them with rice, noodles, or as a savory appetizer. Whether you’re sharing with family or enjoying on your own, each bite brings the nostalgic taste of Hanoi’s street food culture.

Vinaheo proudly delivers high-quality, ready-to-cook Vietnamese specialties made with love and tradition.